Monthly Archives: January 2012
More Squash!
Well, I still found more squash in the refrigerator so I found another recipe. This time, Squash and black bean enchiladas. I made the enchilada sauce from tomato paste from this past summer’s tomatoes. It sure was fabulous! I found … Continue reading
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Winter Squash – a plant that generates lots of meals!
The warm orange glow of a winter squash is just like sunshine in the winter! There are many different varieties that one can chose to grow in your garden. I tend to select winter squash for flavor and for a … Continue reading
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Brussel Sprouts ~ a delicacy in the winter
I have been enjoying my three Brussel Sprouts plants so much this year! So far, we have had about 6 meals from the three plants and more to come! I love how Brussel Sprouts taste slightly like horseradish. When you … Continue reading
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Tagged brussel sprouts, cloves of garlic, parsnips, salt and pepper
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